Nutrition · per 100 g

Energy	349.7 kcal
Fat	28.7 g
Saturated fat	20.7 g
Carbs	0.5 g
Protein	22.3 g
Salt	3.8 g
Sodium	1500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.