Ingredients
spelt flour 50.0% , cane sugar 28.6% , butter 10.7% , concentrated agave syrup 5.4% , spice 2.7% , salt 0.3% , Raising agent 0.3% , Kaliumcabonate 2.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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