Ingredients
milk proteins 33.9% , Gelatinehydrolysat 27.4% , weiße Maltit-Schokolade 20.8% , Humectant 11.2% , _Sojaeiweiß_-Crispies 4.5% , peanut 2.3% , soy protein 0.0% , flavouring 0.0% , palm oil 0.0% , salt 0.0% , Stabiliser 0.0% , Emlugator 0.0% , Sweetener 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.