Ingredients
wheat flour 56.0% , durum wheat semolina 24.0% , sesame 7.0% , wheat gluten 3.0% , baker's yeast 3.0% , sea salt 2.1% , whole rye sourdough 1.7% , barley malt extract 1.2% , Hefe inaktiv 0.8% , spice 0.6% , acerola 0.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.