Bio-Triangoli mit käsehaltiger Füllung

dough 60.0% , durum wheat semolina 20.0% , wheat flour 10.0% , wheat gluten 5.0% , starch 2.5% , colorant alimentari 1.3% , sunflower oil 0.6% , Käsefüllung 40.0% , Molkeneiweisskäse 0.0% , vollfett Hartkäse" 0.0% , gouda 0.0% , Gorgonzola GUB" 0.0% , water 0.0% , breadcrumbs 0.0% , sunflower oil 0.0% , sea salt 0.0% , spice 0.0% , starch 0.0% , sugar 0.0% , ! 0.0%

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