Ingredients
wheat flour 32.8% , water 30.6% , wheat sourdough 24.9% , rapeseed oil 3.9% , sugar 3.9% , yeast 3.9% , salt 0.0% , E262 0.0% , broad bean 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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