Ingredients
flour 62.7% , water 20.2% , sesame 3.0% , rapeseed oil 1.5% , sugar 1.5% , yeast 1.5% , wheat gluten 1.5% , salt 0.7% , Emulsifier 0.7% , Mehlbehandlungsmittel Ascorbinsaure 0.7% , Preservative 6.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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