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Meine Kuchenwelt, Aryzta Bakeries Deutschland · 200 g (4 x 50 g)
Butter-Croissants zum Aufbacken
Ingredients
wheat flour 51.9% , butter 17.0% , water 8.5% , sugar 5.0% , whole milk powder 5.0% , yeast 5.0% , wheat gluten 3.9% , salt 0.5% , wheat starch 0.5% , Acidity regulator 0.5% , dextrose 0.5% , barley malt flour 0.5% , Flour treatment agent 1.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.