Ingredients
wheat flour 51.4% , water 21.6% , wheat sourdough 19.9% , butterfat 2.7% , yeast 1.3% , salt 0.9% , E263 0.9% , broad bean 0.9%
Also listed in:
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.