Ingredients
wholemeal rye groats 40.0% , water 27.6% , raisin 8.0% , hazelnut 8.0% , brown sugar syrup 6.0% , rye bran 3.3% , rye flour 3.3% , salt 1.4% , cottonseed oil 0.7% , Ungeöffnet 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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