Pizzabrötchen

Weizenkleingebäck gefüllt mit Mozzarella und Kräuterbutter 38.7% , zum Aufbacken 24.4% , water 19.6% , mozzarella 10.0% , herb 2.6% , butter 1.3% , cream 1.3% , whole milk 1.1% , durum wheat semolina 0.5% , sugar 0.3% , baker's yeast 0.1% , rapeseed oil 0.1% , extra virgin olive oil 0.0% , salt 0.0% , potato starch 0.0% , garlic 0.0%

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