Cocktailsauce

rapeseed oil 33.9% , water 21.9% , Branntwenesig 18.0%? , tomato concentrate 10.0% , sugar 6.2% , mustard 6.2% , egg yolk 3.2% , brandy 2.5% , Modified starch 0.4% , salt 0.2% , sherry 0.8% , horseradish 0.0% , Himbersaftkonzentrat 0.0%? , Acidity regulator 0.0% , Natrumacetate 0.0%? , white pepper 0.0% , paprika or bell pepper 0.0% , spice 0.0% , Thickener 0.0%? , Antioxidant 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.