Ingredients
wheat flour 36.8% , water 26.6% , natural sourdough 19.5% , sunflower seed 4.5% , oat flakes 4.5% , flax seed 4.4% , wholemeal rye groats 1.9% , salt 0.6% , yeast 0.6% , Acidity regulator 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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