Ingredients
whole milk 56.7% , cream 20.0% , sugar 7.6% , Modified starch 7.6% , fat reduced cocoa 1.5% , invert sugar syrup 0.8% , Schokoladensplits 0.8% , maltodextrin 0.8% , E428 0.8% , Thickener 0.8% , E440a 0.8% , E412 0.8% , Emulgator Milchsäureester von mono- und Diglyceriden von Speisefettsäuren 0.8% , Aufgeschlagen mit Luft 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.