Ingredients
flour 52.2% , water 23.9% , whole wheat flour 12.0% , sugar 3.5% , wheat gluten 3.5% , salt 0.2% , soya lecithin 0.2% , honey 0.2% , bulgur 0.2% , flax seed 0.2% , yellow corn 0.2% , brown rice 0.2% , buckwheat flour 0.2% , oat flakes 0.2% , soya flour 0.2% , wheat bran 0.2% , wheat starch 0.2% , E123 0.2% , quinoa flour 0.2% , wholemeal spelt flour 0.2% , E516 0.2% , enzyme 0.2% , E300 1.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.