Nutrition · per 100 g

Energy	303 kcal
Fat	21.2 g
Saturated fat	13.6 g
Cholesterol	75.8 mg
Carbs	21.2 g
Sugars	21.2 g
Added sugars	45.9 g
Starch	0 g
Protein	6.1 g
Salt	1 g
Sodium	409 mg
Iron	0 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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