Bio-Mini-Elisenlebkuchen - glasiert

cane sugar 50.0% , oilseed 28.0% , wheat flour 11.0% , orange zest 5.5% , fig 2.8% , invert sugar syrup 1.4% , soya flour 0.7% , concentrated agave syrup 0.3% , spice 0.2% , cinnamon 0.1% , wheat protein 0.0% , Feldbohnenprotein 0.0% , potato starch 0.0% , Emulsifier 0.0% , Raising agent 0.0% , E503ii 0.0% , caramelised sugar syrup 0.0% , lemon juice 0.0% , waxy maize starch 0.0%

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