Ingredients
cream cheese 82.0% , milk proteins 17.5% , sea salt 8.7% , tapioca 5.2% , Cream T 3.5% , Gelling agent 2.5% , lactic ferments 1.9% , Whipped With Nitrogen 1.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.