Nutrition · per 100 g

Energy	375 kcal
Fat	5 g
Saturated fat	0 g
Monounsaturated fat	2.5 g
Polyunsaturated fat	2.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	75 g
Sugars	25 g
Added sugars	22.5 g
Fiber	7.5 g
Protein	10 g
Salt	0.94 g
Sodium	375 mg
Potassium	300 mg
Calcium	0 mg
Iron	3.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.