Ingredients
white wine vinegar 56.9% , RED JALAPEÑO CH Water Rapeseed Oil 18.0% , salt 4.3% , garlic puree 4.3% , sugar 4.3% , tomato concentrate 3.4% , modified corn starch 2.8% , E260 2.0% , soya bean 2.0% , Spirt Vineg ALLERGY ADVICE 1.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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