Nutrition · per 100 g

Energy	346 kcal
Fat	16.9 g
Saturated fat	5.9 g
Carbs	46.3 g
Sugars	22.8 g
Added sugars	21.3 g
Fiber	1.5 g
Protein	0.73 g
Salt	0.37 g
Sodium	147 mg
Potassium	80.9 mg
Calcium	14.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.