Ingredients
sugar 53.8% , modified corn starch 23.1% , glucose syrup 11.5% , fully hydrogenated palm kemel oil 5.8% , palm kernel oil 2.9% , Gelling Agents Diphosphates Sodium Phosphates 1.4% , Colour 0.7% , E160a 0.4% , Emulsifiers Acetic Acid Esters of mono- and DiGlycerides of Fatty Acids 0.2% , E471 0.1% , flavouring 0.0% , milk proteins 0.0% , Stabiliser 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.