Nutrition · per 100 g

Energy	304 kcal
Fat	6.4 g
Saturated fat	1.6 g
Trans fat	0 g
Cholesterol	32 mg
Carbs	56 g
Sugars	12.8 g
Added sugars	9.6 g
Fiber	1.6 g
Protein	9.6 g
Salt	1.2 g
Sodium	464 mg
Potassium	160 mg
Calcium	48 mg
Iron	48 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.