Nutrition · per 100 g

Energy	433 kcal
Fat	46.7 g
Saturated fat	6.7 g
Trans fat	0 g
Carbs	3.3 g
Sugars	3.3 g
Protein	0 g
Salt	2.6 g
Sodium	1030 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.