Nutrition · per 100 g

Energy	3400 kJ
Energy	813 kcal
Fat	91.3 g
Saturated fat	26.7 g
Trans fat	0.67 g
Carbs	0.67 g
Sugars	0.67 g
Protein	0.67 g
Salt	0.08 g
Sodium	33.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.