Zupfkuchen

Quark 31.0% , sugar 16.8% , wheat flour 15.6% , water 11.9% , whipped cream 9.8% , chicken egg 8.1% , vegetable fat 4.0% , ganz gehärtete Sonnenblume 2.0% , palm oil 1.0% , wheat starch 0.5% , Modified starch 0.3% , fat reduced cocoa powder 1.2% , salt 0.0% , Thickener 0.0% , Acid 0.0% , milk proteins 0.0% , Emulsifier 0.0% , E322 0.0% , glucose syrup 0.0% , Preservative 0.0% , natural vanilla flavouring 0.0% , lemon peel 0.0% , natural flavouring 0.0% , Acidity regulator 0.0% , concentrated lemon juice 0.0% , Colour 0.0% , zertifiziert 0.0% , mehr Info 0.0%

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