Tortelllini Spinat-Ricotta Füllung

dough 70.0% , whole egg 15.0% , water 7.5% , sunflower oil 3.8% , ricotta 1.9% , und spinathaltige Füllung 30.0% , milk 0.0% , salt 0.0% , Acid 0.0% , Acid 0.0% , spinach 21.0% , breadcrumbs 0.0% , gouda 0.0% , durum wheat semolina 0.0% , sunflower oil 0.0% , sea salt 0.0% , spice 0.0% , onion 0.0% , spice extract 0.0% , rice flour 0.0% , dextrose 0.0% , bezogen auf das Gesamtprodukt 0.0% , spinach 6.0%

Translated — no label transcribed in this language yet.