Ingredients
fortified wheat flour 16.4% , water 16.4% , part skim mozzarella 16.4% , starch 2.3% , E461 2.3% , sugar 2.3% , palm oil 2.3% , soya oil 2.3% , yeast 2.3% , salt 2.3% , wheat starch 2.3% , E500ii 2.3% , E541 2.3% , dough conditioner mix 2.3% , E330 2.3% , soya lecithin 2.3% , low moisture part skim mozzarella 2.3% , sauce 2.3% , tomato concentrate 2.3% , spice 2.3% , dried garlic 2.3% , E415 2.3% , pepperoni 2.3% , fontina 2.3% , Asiago 2.3% , E460ii 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.