Nutrition · per 100 g

Energy	538.5 kcal
Fat	33.3 g
Saturated fat	20.5 g
Carbs	53.8 g
Sugars	43.6 g
Fiber	2.6 g
Protein	5.1 g
Salt	0.22 g
Sodium	89.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.