Udon-Nudeln mit Sesam-Terijaki-Sauce

Nudeln asiatischer Art 52.2% , wheat flour 16.1% , salt 8.1% , Acidity regulator 4.9% , Acid 3.4% , Thickener 2.5% , Modified starch 1.9% , wheat gluten 1.5% , sauce 24.0% , sugar 1.0% , soy sauce 0.9% , ginger 0.8% , spirit vinegar 0.7% , onion 0.6% , garlic 0.5% , sake 0.5% , sesame oil 0.4% , Kelp-Extrakt 0.4% , soya oil 0.4% , salt 0.3% , spice 0.3% , Thickener 0.3% , Acidity regulator 0.3% , E330 0.2% , Colour 0.2% , carrot 0.2% , spring onion 0.2% , Streudekor 0.2%

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