Ingredients
gluten-free oat flakes 34.0% , cashew nuts 23.0% , coconut blossom syrup 14.2% , coconut oil 12.9% , cocoa butter 8.6% , walnut 4.3% , cocoa powder 2.2% , cocoa bean 1.4% , Bourbon vanilla powder 0.0% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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