Ingredients
wheat flour 53.7% , water 26.0% , seed 9.0% , Mixed Grains 5.0% , wheat gluten 2.5% , yeast 1.9% , salt 0.2% , Emulsifier 0.2% , E472e 0.2% , spirit vinegar 0.2% , Preservative 0.2% , wheat flour 0.2% , rapeseed oil 0.2% , Flour treatment agent 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.