Ingredients
brown rice flour 51.6% , water 24.2% , potato starch 12.1% , tapioca 6.0% , whole egg 3.0% , egg white 1.5% , flax seed 0.8% , E415 0.4% , salt 0.2% , E575 0.1% , spinach 0.0% , whey 0.0% , whole milk 0.0% , SWEET CREAM 0.0% , microbial culture 0.0% , vinegar 0.0% , salt 0.0% , parmigiano reggiano 0.0% , pasteurized semi-skimmed milk 0.0% , lactic ferments 0.0% , enzyme 0.0% , mozzarella 0.0% , PASTEURIZED MILK 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , olive oil 0.0% , potato flakes 0.0% , spinach 0.0% , salt 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 10.8 g |
| Saturated fat | 4.9 g |
| Cholesterol | 63.7 mg |
| Carbs | 32.4 g |
| Fiber | 2 g |
| Protein | 11.8 g |
| Salt | 1.7 g |
| Sodium | 686 mg |
| Potassium | 156 mg |
| Calcium | 200 mg |
| Iron | 0.98 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.