Nutrition · per 100 g

Energy	103 kcal
Fat	2.4 g
Saturated fat	0.7 g
Carbs	2.8 g
Sugars	0.5 g
Protein	17.2 g
Salt	1.3 g
Sodium	511 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.