Nutrition · per 100 g

Energy	500 kcal
Fat	22.1 g
Saturated fat	9.6 g
Carbs	69.2 g
Sugars	29.2 g
Protein	5 g
Salt	0.7 g
Sodium	279 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.