Ingredients
wheat flour 43.5% , water 24.3% , wholemeal rye groats 5.0% , flax seed 4.0% , oat flakes 4.0% , rapeseed oil 2.0% , potato flakes 2.0% , baker's yeast 2.0% , wheat protein 2.0% , wholemeal spelt flour 2.0% , sunflower seed 2.0% , apple vinegar 2.0% , sugar 2.0% , salt 1.6% , Acidity regulator 0.8% , barley malt flour 0.4% , Raising agent 0.2% , E500 0.1% , E170i 0.1% , corn starch 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.