Nutrition · per 100 g

Energy	461 kcal
Fat	15.2 g
Saturated fat	9.2 g
Carbs	77.6 g
Protein	2.8 g
Salt	0.43 g
Sodium	172 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.