Nutrition · per 100 g

Energy	356 kcal
Fat	2.7 g
Saturated fat	0.7 g
Carbs	72 g
Sugars	0.6 g
Fiber	2.4 g
Protein	9.9 g
Salt	0.77 g
Sodium	307 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.