Nutrition · per 100 g

Energy	921 kJ
Energy	220 kcal
Fat	6 g
Saturated fat	2.3 g
Monounsaturated fat	1.3 g
Polyunsaturated fat	1.3 g
Trans fat	0 g
Cholesterol	13.3 mg
Carbs	33.3 g
Sugars	2.7 g
Added sugars	2 g
Fiber	1.3 g
Protein	8.7 g
Salt	1.3 g
Sodium	507 mg
Potassium	127 mg
Calcium	93.3 mg
Iron	0.93 mg
Vitamin D	0.07 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.