Nutrition · per 100 g

Energy	120 kcal
Fat	9.7 g
Saturated fat	1.7 g
Carbs	5 g
Protein	1.3 g
Salt	1.8 g
Sodium	713 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.