Nutrition · per 100 g

Energy	162 kcal
Fat	13 g
Saturated fat	5.2 g
Carbs	2.4 g
Sugars	0.5 g
Protein	8.8 g
Salt	5 g
Sodium	2000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.