Ingredients
soft whole wheat flour 60.5% , water 29.0% , extra virgin olive oil 6.0% , salt 0.9% , Raising agent 0.9% , idrogenocarbonato di sodio 0.9% , wheat starch 0.9% , flavouring 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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