Nutrition · per 100 g

Energy	447 kcal
Fat	18.4 g
Saturated fat	9.2 g
Trans fat	0 g
Cholesterol	26.3 mg
Carbs	65.8 g
Sugars	39.5 g
Added sugars	39.5 g
Fiber	0 g
Protein	2.6 g
Salt	1.1 g
Sodium	447 mg
Potassium	0 mg
Calcium	0 mg
Iron	1.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.