Nutrition · per 100 g

Energy	256.6 kcal
Fat	14.2 g
Saturated fat	5.3 g
Carbs	18.6 g
Sugars	0 g
Fiber	0.88 g
Protein	13.3 g
Salt	1.6 g
Sodium	628.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.