Nutrition · per 100 g

Energy	189 kcal
Fat	4.3 g
Carbs	2.8 g
Sugars	0.25 g
Protein	34.5 g
Salt	4.3 g
Sodium	1740 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.