Nutrition · per 100 g

Energy	397 kcal
Fat	34 g
Saturated fat	14 g
Carbs	0.8 g
Sugars	0.7 g
Protein	22 g
Salt	3.2 g
Sodium	1298 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.