Nutrition · per 100 g

Energy	462 kcal
Fat	19.2 g
Saturated fat	9.6 g
Carbs	69.2 g
Sugars	53.8 g
Added sugars	104 g
Starch	0 g
Fiber	0 g
Protein	3.9 g
Salt	0.91 g
Sodium	365 mg
Iron	11.8 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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