Ingredients
wheat flour 30.8% , tomato purée 19.9% , water 9.4% , salami 9.1% , edam 5.7% , mozzarella 5.7% , yeast 2.7% , salt 2.7% , rapeseed oil 2.7% , starch 2.7% , wheat starch 2.7% , herb 1.2% , dextrose 1.2% , spice 0.0% , In dem Produktionsbetrieb wird auch Sellerie verarbeitet 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.