Nutrition · per 100 g
| Energy | 569 kcal |
| Fat | 38 g |
| Saturated fat | 28 g |
| Carbs | 50 g |
| Sugars | 49.2 g |
| Protein | 6.8 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.