Nutrition · per 100 g

Energy	1180 kJ
Energy	282 kcal
Fat	14.1 g
Saturated fat	6.3 g
Trans fat	0 g
Cholesterol	38.7 mg
Carbs	26.1 g
Sugars	3.5 g
Added sugars	2.1 g
Fiber	0.7 g
Protein	12 g
Salt	1.6 g
Sodium	655 mg
Potassium	176 mg
Calcium	113 mg
Iron	2 mg
Vitamin D	0.07 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.